8 Hr Pork Shoulder

Ingredients

• 4-5 lb Pork Shoulder
• 1 Onion (Sliced)
• 2 Red Peppers (Sliced)
• 2 Limes 
•  Salt 
• Pepper 
• Head of Garlic
• 2 tbsp Cumin 
• 1 tbsp Paprika 
• 2 tbsp Oregano
• 1 tbsp Cayanne 
• 4 tbsp Olive Oil

Directions

1. Fire up the crock-pot.
2. Slice holes in the pork and stuff w/ cloves of Garlic.
3. Slice the Onion & Peppers and sprinkle w/ olive oil, salt, pepper & oregano & place in bottom of crock-pot.
4. Rub Olive Oil all over the shoulder & mix remaining garlic, salt pepper, cumin, paprika, oregano, cayenne in a small bowl then spread generously all over the pork.
5. Squeeze lime juice over the pork & let it cook for 8-10 hrs.